BELL HOTEL CHRISTMAS MENU £17.95 p.p.
1.Home made
winter veg.soup served with crusty roll
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2.Wedge of
rustic chicken liver pate served on toasted brioche with salad leaves
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3.Pastry
tartlette filled with sweet onion marmalade topped with melted goats cheese
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4.Crispy
filo wrapped king prawns with sweet chilli dipping sauce
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5.Roast
Wiltshire turkey with sausage and bacon roll
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6.Baked
salmon fillet with champagne prawn & chive sauce
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7. Braised
steak in red wine, garlic and baby onion gravy
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8.Roast
vegetable & brie parcel with a pink peppercorn sauce
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9.Christmas
pudding with brandy cream
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10.Vanilla
crème brulee
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11.White
choc.& cranberry cheesecake
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12.Brandy
snap basket filled with winter fruits and lemon sorbet
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Coffee &
mints